CORONA hygiene plan FLIZZY dwarf courses LAVIDA snow sports school

As of 08/28/2021

1. Principle

Skiing helps with mental and physical everyday activities, strengthens the immune system and increases your own energy level.

Physical activity in nature plays the decisive role here, as being in the fresh air is added to physical and mental exercise and has a positive effect on people.

2. Objective

The LAVIDA snow sports school, together with its winter tourism partners (restaurants, bus companies, lift operators) and the kindergartens, would like to ensure that snow sports activities are possible in times of the Covod-19 pandemic.

It is our goal to avoid infections as part of our snow sports courses through prudence, caution and clear guidelines. If an infection has occurred or has been detected in our environment, we will identify all contact persons in the shortest possible time so that they are informed accordingly. As with Lavida Fitness and Lavida Swimming School, we strive for close cooperation with our health authorities.

3. Corona LAVIDA money-back guarantee

The LAVIDA promise for the winter season 2021/2022:

If the booked snow sports course cannot take place due to official requirements, we will immediately reimburse the course fees in full!

4. COURSE-ON-INVOICE guarantee

Booked courses are due for payment 5 days before the start of the course, regardless of the time of booking. You will receive an email with the corresponding payment options.

5. Bus transfer and personal travel

NEW!!! Due to the current Corona rules, we enable individual bus transport to the Streidelhang without contact to other kindergartens for winter 20/21. For this we provide different bus sizes depending on the number of children:

9-seater for a maximum of 8 children

16-seater for a maximum of 16 children

20-seater for a maximum of 20 children

Large coach from 20 children

Even if regular operations are restricted or on request, we can bring each kindergarten separately to the ski area and back again!

Course and travel prices are listed separately in the winter season 20/21. Depending on the size of the bus and the number of children, we will make an individual offer for the fare. It is compulsory to wear a mask in the buses from the age of 6!

The current official requirements for school buses and travel apply!

Course participants travel to the ski area on their own

When arriving in the ski area and when contacting our course management, the general distance rules must be observed.



6. Arrival at the Streidelhang - course allocation

After our buses arrive in the ski area, the courses are taken one by one and separately from the buses by our teachers. All students have already received their identification for the course at the entrance or on the bus. To avoid large accumulations, a course is only picked up after the previous course has left the bus area. Only 1 course will be picked up per bus at the same time!

7. Course operation

We guarantee a maximum course size of 8 participants in winter 21/22!

All forms of organization in the classroom are chosen in such a way that the applicable distance rules of at least 1.5 m are observed. This also applies to the respective viewpoints of the course groups on the edge of the piste.

We guarantee that the distance rules are observed when queuing at conveyor belts and lifts!

8. Toilets

In order to be able to adhere to the distance rules, we are building a sanitary container on the Streidelhang directly below our hut with approx. 5-7 toilets that can only be used by the children of the LAVIDA snow sports school (lockable with their own lock !!!) cleaned and disinfected times a day!

9. Lunch


For winter 21/22 we offer the following FLIZZY courses:



- Pick-up between 8 a.m. and 9 a.m.

- Course time approx. 3 hours

- Lunch in the Mulistation hut

- Arrival at the kindergarten around 3:30 p.m. to 4:30 p.m.

Lunch in the MULISTATION hut

In cooperation with our local restaurateur, we offer a separate and reserved area for our dwarfs, which is regularly aired after the group change. The meal is pre-ordered and can be reserved and paid for when booking. Our restaurateurs also guarantee sufficient disinfection options.

We reserve the right to move the lunch break to our heated buses or specially constructed pavilions if we cannot reliably adhere to the 3G rule and the current requirements for catering companies!



- Pick-up between 8 a.m. and 9 a.m.

- Course time approx. 2.5 hours

- Short 20-minute break with tea and snacks (provided by the ski school)

- Snack on the return journey in the heated bus

- Arrival at the kindergarten approx. 14 to 1 5 o'clock

Lunch while driving in the heated bus

Give your child a snack in their backpack for the lunch break.

10. Final race

We continue to hold our final race on the last day of the course. The award ceremony takes place exclusively within the group under special consideration of the distance rules on the slopes or parking lot.

Parents arriving will also be advised of the distance rules during the race and the award ceremony.

11. Return of courses to the buses

A simultaneous arrival of the courses before departure is to be avoided! That is why we use radio equipment to organize the courses to arrive at the bus parking lot one after the other. There is only 1 course per bus at the parking lot!

12. Lending

All of our rental equipment is thoroughly disinfected before it is distributed. During the course we give the rental equipment home, where it can be treated with the usual disinfectants.

13. Customer rule

By registering for the course, the customer confirms his current, Covid-19-free state of health for the 1st and the following course days. Covid-19 infected people or people with symptoms associated with Covid-19 cannot participate in the course.

Whether the 3G rule or mask requirement applies to children from 6 years of age at the time of the course or whether it is lifted during the school holidays, for example, cannot yet be reliably answered at the current status of 08/28/2021.

We will immediately incorporate any change in this regard into our hygiene concept.